Women can reduce chance of 'colicky' baby by eating steak while pregnant | Mail Online

Women can reduce their chances of having a‘colicky’, crying baby by boosting their own intake of a vitamin found in steak, eggs and chicken.

Scientists have shown that women with high levels of vitamin B12 in early pregnancy are three times more likely to have contented, quiet infants.

Meanwhile, those with the lowest levels are far more likely to have babies that cry for at least three hours a day.

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